Truck to Table
Downtown Evanston Farmers’ Market
Saturday, September 22
10am–Noon 

Evanston’s wonderful chefs will pair up with our farmers to make family-friendly small plates that celebrate the bounty of local produce. Join us for this annual community celebration. Proceeds will benefit the educational and outreach programs, including the children’s Spud Club and the LINK match program.

Presald admission: $35 for 7 tickets
Admission on Sept. 22: $6 per ticket

Purchase tickets at the Farmers’ Market or visit cityofevanston.org/rectickets

Participating chefs: 
Boltwood 
Chef Joe Dugan
Chef ‘s Station
Eating Well
Edzo’s Burger Shop
Farmhouse Evanston
Found
Gigio’s Pizzeria
Gotta B Crepes
Koi
Morsels Patisserie
NaKorn
Peckish Pig
River Valley Ranch

This event is presented by the City of Evanston Parks, Recreation and Community Services Department, with sponsorship from Bradley Investment Center and Hilton Garden Inn.